APPETIZERS
1. Samosa 
Two Indian pastries stuffed with potatoes, peas.
$7.50
2. Veg Pakora 
Veggies coated with spicy chickpea flour batter and fried.
$13.00
3. Aloo Bonda 
Two deep fried balls made of potatoes, dipped in spicy gram flour batter.
$10.00
4. Bread Pakora 
White bread coated with spicy chickpeas flour batter and fried.
$9.95
5. Gobi Manchuria 
Cauliflower fried with tempura batter and cooked in Manchurian sauce.
$13.50
6. Mirchi Bhajji 
Four jalapenos coated with spicy chickpea flour batter and deep fried.
$12.00
7. Chicken 65 
South Indian signature dish recreated for oxford by the chef.
$13.50
8. Chicken Pakora 
Boneless chicken dipped in gram flour batter and deep fried.
$13.50
9. Paneer Pakora 
Homemade Indian semi-soft cubes of cheese dipped in chickpea batter and deep fried.
$10.50
10. Fish Pakora 
Tender pieces of boneless fish marinated in yogurt, lemon juice, dipped in chickpea batter and deep fried.
$10.50
11. Egg Bonda 
Three boiled eggs dipped in chickpea and rice floor batter and deep fried.
$10.50

SOUPS
1. Dal Soup 
Delicious lentil soup.
$6.50
2. Tomato Soup 
Smooth soup with pureed tomatoes and seasoning.
$6.50

SALADS
1. Chickpea Salad 
Chickpeas tossed with onions, tomatoes spices and garnished with cilantro.
$6.50
2. Green Salad 
Lightly seasoned tomatoes, onions, cucumbers.
$6.50

VEGETABLE ENTREES

Served with basmati rice.
1. Aloo Gobi 
Cauliflower and potatoes cooked with turmeric, cumin seeds and Indian spices.
$14.50
2. Channa Masala 
Tomato, onions, chickpeas with traditional Indian spices.
$14.50
3. Vegetable Chettinadu 
Vegetables in south Indian spicy sauce.
$14.50
4. Tomato Dal 
Lentils cooked with tomatoes and tempered with tadka and curry leaves.
$14.50
5. Dal Fry 
Lentils cooked with onions, ginger, garlic and tempered with tadka.
$14.50
6. Potato Fry 
Boiled potatoes, peas and onions stir fried with spices.
$14.50
7. Cabbage Fry 
Cabbage and green peas stir fried with turmeric and other spices.
$14.50
8. Vegetable Jalfreizi 
Marinated vegetables cooked with bell peppers and tomatoes.
$14.50
9. Bhindi Fry 
Okra stir fried with onions in special herbs.
$14.50
10. Aloo Mutter 
Potatoes and peas in tangy tomato creamy sauce.
$16.00
11. Mutter Paneer 
Green peas and Indian cottage cheese in tangy tomato and creamy sauce.
$16.00
12. Sabzi Saag Malai 
Mixed vegetables in silky spinach gravy.
$16.00
13. Aloo Palak 
Potatoes, cream and spinach cooked with special spices.
$16.00
14. Palak Paneer 
Spinach and cottage cheese cooked with special spices.
$16.00
15. Channa Saag 
Chickpea in silky creamy spinach sauce.
$16.00
16. Paneer Tikka Masala 
Cottage cheese cubes, onions, bell peppers in creamy tomato gravy.
$16.00
16. Vegetable Khorma 
Fresh vegetables cooked in rich cashew nut and coconut milk gravy.
$16.00
17. Paneer Butter Masala 
Cottage cheese cubes cooked in silky and creamy buttery tomato gravy.
$16.00
18. Kadai Paneer  
Cottage cheese (paneer) cooked in spicy gravy with onions, tomatoes and bell peppers.
$16.00
18. Vegetable Tikka Masala 
Mixed vegetables cooked in rich and creamy cashew-tomato sauce.
$16.00
19. Malai Kofta 
Cheese ball dumplings in a special sauce.
$16.00
20. Chilli Paneer 
Marinated spicy homemade Indian semi-soft cubes of cheese (paneer) deep fried & cooked spicy Indo-Chinese sauce..
$17.00
21. Paneer Bhurji 
Scrambled cottage cheese, ginger, garlic, onions, tomatoes, turmeric and spices.
$17.00
Bhindi Masala 
Bhindi is a Hindi term of okra & masala is an Indian curry base made with onions, tomatoes, spices and herbs.
$14.00

CHICKEN ENTREES

Served with basmati rice.
1. Chicken Curry 
Prepared in rich, aromatic traditional Indian curry sauce..
$15.50
10. Saag Chicken 
Boneless chicken cooked in creamy spinach sauce.
$16.50
11. Methi Chicken 
Tender chicken cooked with fenugreek leaves.
$16.50
12. Chicken Tikka Masala 
Grilled chicken breast cooked in rich and creamy cashew-tomato sauce.
$16.50
13. Butter Chicken 
Chicken in silky and creamy tomato gravy.
$16.50
14. Chicken Korma 
Chicken cooked in rich mild cashew sauce.
$16.50
15. Chicken Malai Curry 
Chicken cooked in enriched creamy sauce.
$16.50
2. Chicken Vindaloo 
Chicken in tangy sauce and potatoes.
$15.50
3. Chicken Chettinadu 
Chicken cooked in south Indian spicy sauce.
$15.50
4. Ginger Chicken 
Cubes of chicken in spicy ginger sauce.
$15.50
5. Garlic Chicken 
Chicken cooked in spicy garlic sauce.
$15.50
6. Chicken Jalfreizi 
Marinated chicken cooked with bell peppers and tomatoes.
$15.50
6. Karahi Chicken 
Chicken cooked with onions, peppers and tomatoes in gravy.
$15.50
7. Chilli Chicken 
Marinated spicy chicken deep fried and cooked in spicy Indo-Chinese sauce.
$15.50
8. Egg Curry 
Boiled eggs cooked freshly grounded spices in gravy.
$16.00
9. Egg Bhurji (Spicy Indian Scrambled Eggs) 
Scrambled eggs, ginger, garlic, onions, tomatoes, turmeric and spices.
$16.00

LAMB ENTREES

Served with basmati rice.
1. Lamb Curry 
Lamb cooked in rich, aromatic traditional Indian curry sauce.
$19.50
2. Lamb Vindaloo 
Lamb cooked in tangy sauce and potatoes.
$19.50
3. Lamb Roganjosh  
A british favorite-lamb curry from kashmir.
$19.50
4. Lamb Saag 
Lamb cooked in spinach sauce.
$19.95
5. Karahi Lamb 
Lamb cooked with onions, peppers and tomatoes in gravy.
$19.50
6. Lamb Tikka Masala 
Lamb cubes cooked in rich creamy cashew-tomato sauce.
$19.95
7. Lamb Korma 
Lamb cooked in rich mild cashew and coconut milk sauce.
$19.95

SEAFOOD ENTREES

Served with basmati rice.
1. Fish Curry 
Fish cooked in traditional Indian tangy sauce..
$19.50
2. Fish Tikka Masala 
Grilled salmon fish cooked in cashew-tomato creamy sauce.
$19.95
3. Shrimp Vindaloo 
Shrimp cooked in spicy goan sauce along with potatoes.
$19.50
4. Shrimp Malai Curry 
Shrimp with enriched creamy sauce.
$19.95

RICE SPECIALTIES
1. Veg Biryani 
Long grained basmati rice cooked with aromatic herbs and vegetables.
$15.00
2. Vegetable Fried Rice 
Long grained basmati rice cooked with vegetables in Indo-Chinese style.
$15.00
3. Chicken Fried Rice 
Long grained basmati rice stir fried with chicken in Indo-Chinese style.
$16.00
4. Egg Fried Rice 
Long grained basmati rice stir fried with eggs in Indo-Chinese style.
$16.00
5. Chicken Biryani 
Long grained basmati rice cooked with aromatic herbs and chicken.
$16.00
6. Paneer Biryani 
Long grained basmati rice cooked with aromatic herbs and Indian cottage cheese cubes.
$17.00
7. Egg Biryani 
Long grained basmati rice cooked with aromatic herbs and boiled eggs.
$17.00
8. Lemon Rice 
Long grained basmati rice flavored and seasoned with lemon juice. peanuts. cashew nuts and touch with tadka.
$13.50
9. Lamb Biryani 
Long grained basmati rice cooked with aromatic herbs and lamb.
$19.95
10. Shrimp Biryani 
Long grained basmati rice cooked with aromatic.
$19.95
11. Fish Biryani 
Long grained basmati rice cooked with aromatic herbs and tilapia fish.
$19.95

RICE SPECIALTIES
1. Veg Biryani 
Long grained basmati rice cooked with aromatic herbs and vegetables.
$18.95
2. Vegetable Fried Rice 
Long grained basmati rice cooked with vegetables in Indo-Chinese style.
$17.95
3. Chicken Fried Rice 
Long grained basmati rice stir fried with chicken in Indo-Chinese style.
$17.95
4. Egg Fried Rice 
Long grained basmati rice stir fried with eggs in Indo-Chinese style.
$17.95
5. Chicken Biryani 
Long grained basmati rice cooked with aromatic herbs and chicken.
$19.95
6. Paneer Biryani 
Long grained basmati rice cooked with aromatic herbs and Indian cottage cheese cubes.
$19.95
7. Egg Biryani 
Long grained basmati rice cooked with aromatic herbs and boiled eggs.
$18.95
8. Lemon Rice 
Long grained basmati rice flavored and seasoned with lemon juice. peanuts. cashew nuts and touch with tadka.
$15.00
9. Lamb Biryani 
Long grained basmati rice cooked with aromatic herbs and lamb.
$22.95
10. Shrimp Biryani 
Long grained basmati rice cooked with aromatic.
$20.95
11. Fish Biryani 
Long grained basmati rice cooked with aromatic herbs and tilapia fish.
$20.95

TANDOORI SPECIALTIES
1. Tandoori Chicken 
Marinated diced chicken breast cooked in Indian clay oven.
$19.95
2. Boti Kabab 
Cubes of boneless lamb cooked in Indian clay oven.
$23.95
3. Tandoori Shrimp 
Shrimp marinated with Indian spices and cooked in clay oven.
$20.95
4. Tandoori Mix Grill  
Combination of chicken, lamb, shrimp, served in smoking sizzler.
$23.95
5. Paneer Tikka 
Marinated Indian cottage cheese (paneer) cooked in Indian clay oven and served with onions and bell peppers.
$22.00
6. Salmon Tikka 
Marinated salmon fish cooked in Indian clay oven.
$24.00

BREADS
1. Naan 
Made with all purpose flour.
$3.50
2. Roti 
Made with whole wheat flour.
$4.50
3. Garlic Naan 
Naan with garlic topping.
$4.95
4. Cheese Naan 
Naan with cheese topping.
$7.00
4. Poori 
Fried wheat flour flat bread.
$9.00
5. Bullet Naan 
Naan topped with green chilies, onion and cilantro.
$6.00
5. Onion Kulcha 
Naan stuffed with minced onions and spices.
$4.95
6. Aloo Paratha 
Naan stuffed with potatoes.
$7.50
7. Paneer Paratha 
Roti stuffed with paneer and spices.
$9.00
8. Cheese Paratha 
Roti stuffed with cheese and spices.
$9.00

DESSERTS
1. Gulab Jamun 
Fried cheese ball soaked in sugar syrup.
$6.00
2. Rice Kheer 
Indian style rice pudding.
$6.00
Mango Fruit Custard 
$6.00

ACCOMPANIMENTS
1. Papad 
Crisp thin deep fried wafers made of rice and lentil flour.
$3.95
2. Raitha Homemade 
Home mode yogurt with chunks of cucumber, tomato and onion.
$3.00
3. Pickles Chunks 
Chunks of vegetables, lemon, or mango marinated in spicy masala.
$2.00
4. Rice 
$2.00

BEVERAGES
1. Lassi (Salt) 
Refreshing yogurt drink sweetened with salted with crushed cumin.
$6.00
1. Lassi (Sweet) 
Refreshing yogurt drink sweetened with rose water.
$6.00
2. Mango Lassi 
$6.00
3. Masala Tea (Hot Milk, Spices) 
$4.00
5. Soft Drinks 
$3.50
6. Ice Tea 
$3.50
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